Monday, September 24, 2012

Walla Walla Sweets

TWO SWEET THINGS ABOUT WALLA WALLA WA
1]  This charming old farmhouse turned B&B - the Inn at Blackberry Creek
 www.innatblackberrycreek.com-  sits at the edge of the creek in a lovingly manicured garden and is one of the sweetest spots in Walla Walla. It is also one of our favorite places to work, such a pleasure to serve breakfast here on the back deck and look out over the creek in the morning.
 
 

2] Onions! Yup, Walla Walla Sweets are just that - sweet. And we love to use them for breakfast in Barbara's famous sweet onion quiche. All the guests rave about it and many of them go to our local farm market "Klickers" to buy a bag to take home as a souvenir www.klickerstrawberry.com.
                          

Barbara's Sweet Onion Quiche:             Line a pie pan with unbaked crust, saute one Walla Walla Sweet onion and one bunch of asparagus tops, sprinkle into plate and top with grated Jarlsberg cheese. Mix 4 eggs and 1cup heavy whipping cream and pour over. Sprinkle with fresh grated parmesean . Bake at 375 for 45 min.  And think of Walla Walla Sweets!                                                                                                 
   
                                                                        

 


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