Bender

Between jobs as Professional Innsitters we went on a bender - well, we went to Bend Oregon for a ski vacation with some friends. Although we didn't actually go on a "bender" we did have a little bit of wine as you can see.



We had a great few days playing in the mountains near Bend Oregon.
First we went nordic skiing at Meissner Nordic club.











It was a gorgeous day, we skied up to this little cabin to have our pic-nic lunch and but then we decided to go the long way around to get back to our car and we got caught in a snow storm. That's mountain weather for you!

The next day the weather was even worse but Kirk went downhill skiing at Mt Bachelor ski area. I waited one more day and then we went up together but the weather was not much better. The ski area should be called Mt Badweather! We had fun anyway and came home oh so ready for a hot tub soak at the resort with our friends - arn't we cute?












We were staying at The Inn of the Seventh Mountain . They had a great hot tub and they also had a great ice skating rink...

                         So, you can tell - we had a lot of fun on our "bender" in Bend Oregon.

Let it SNOW!

When we are not on the road as Professional Innsitters we are at home in our 10 acre "ranch" at the base of Mt Hood and in the winter it is all about snow ! We love snow sports, we love the way snow looks, we love snowmen [check out this guy made by our granddaughter with a little help from her dad and Grandad]. We all say "Let it Snow"!











Of course all this lovely snow can be a lot of work. This is our driveway - guess who gets to plow it? I know he'd rather be cooking breakfast at some nice warm B&B, right?

But I also know he enjoys the snow at home!

                                                         Happy New Year - hope it's snowy!

Cookin' at Christmas

Are you sick of Christmas yet? I'm not - Christmas is a really big deal at our house. We start with this 20ft tree which poor Kirk had to put up all by himself this year. And then we have all our Christmas traditions. We sing carols, we read stories, we sit on a yule log, we eat cookies, we get to open one gift [always jamies] on Christmas eve and we open stockings and gifts on Christmas morning then we have the Traditional Red, Green and White Breakfast.  What is that you ask... well, of course, it's a breakfast where all the items are either red, green or white.

Two of the items are always cranberry bread [red] and zucchini bread [green]. Of course I do make these two staples in my job as Professional Innsitter but it's nice to make them in my home for my family.

My cranberry bread recipe comes from this Better Homes cookbook, a gift for my wedding shower 40 years ago and the Iowa cookbook, a gift from my mom on my 30th birthday, has my best zuchini bread recipe. They are still two of my favorites!

As you can see. Santa helped my in the kitchen this year! Ho Ho Ho! The trick to good cranberry bread is finely chopped berries and this Santa is very good at it.
Christmas Cranberry Bread:
Beat 1 egg, 1t grated orange peel. 3/4 C OJ [I like to use thick concentrate]. 2T oil.
Add 2 C flour, 3/4 C sugar, 1 1/2 t baking powder, 1 t salt. 1/2 t soda.
Fold in 1 C finely chopped berries and nuts if you like.
Bake 350 for 1 hour.
Enjoy on Christmas morning!

                                         What do you have for Christmas Breakfast?

O Christmas Tree

  I love the Christmas Holiday! I love everything about it - the presents, the music, the joyous spirit, the food [especially the cookies] and most of all, I love the  Christmas Tree. This year  I had a day off from my job as an Interim Innkeeper  in Cannon Beach and I got to go to Seaside for the Festival of the Trees with my family. Ho Ho Ho!















We got to sit on Santa's lap. We got to make jingle bell necklaces and of course we got to look at many beautiful Christmas Trees. The "Festival of the Trees" is a fund raiser for Providence Hospital.

Each organization who wants to donate something for the fund raiser enters a Christmas Tree to represent their donated item.These are two of my favorites: This blue one is all maritime themed. Check out the decorated crab pot. The one below is Swedish with simple homemade ornaments of straw and paper. I love all the variations on the Christmas Tree when imagination is allowed to run wild.






O Christmas Tree!

                                                                   

After the Festival of the Trees, we were all tired so we went to the Butterfield Cottage for their Gingerbread Tea. Of course we got to have tea in front of another lovely Christmas Tree!
 

 

                                                     Merry Christmas everybody!

The Perfect Storm

Last weekend there was a storm in Cannon Beach Oregon - it was the perfect storm for the Stormy Weather Arts Festival . This festival is held each year in Cannon Beach during the storm season. Most of the galleries in town have featured artists and many have receptions. People come from all over to look at art, drink wine, and enjoy the perfect storm. This year I was lucky enough to be the Interim Innkeeper at the Cannon Beach Hotel during the Stormy Weather Arts Festival.

The Cannon Beach Hotel also had a featured artist - Jean-Marie Chapman. Jean-Marie has been coming to "our" hotel for 10 years during the Stormy Weather Arts Festival. She paints mostly oil portraits [here she is working on a portrait of hotel owner Claudia Toutain-Dorbec]. She also does some lovely seascapes. In both genres, she really manages to capture the essence of her subject. It's wonderful to have her as the "house artist"each year.

Of course just like the galleries, we hosted a reception for our featured artist. Guess who got to be the hostess?? Yea, I know- dirty rotten job but someone's got to do it, right?

 So, remember if you are ever in Cannon Beach during a storm, it might be the perfect storm for the Stormy Weather Arts Festival. Come and see me at the Cannon Beach Hotel. I'll pour you a glass of champagne.

Spooky Seattle

  Look who greeted us when we arrived for our training day as Innsitters at the Sleeping Bulldog B&B  in Seattle. OK, I was a little nervous... Well, it turns out it's a lovely B&B and a pleasure to take care of but the owner, Korby just goes all out for Halloween. There are skeletons walking bulldogs by the front door, cobwebs on the stairway, a witch by the cookie jar, crows on the chandelier and a huge spider hanging over the dinning table. It's SPOOKY in SEATTLE!

Here are two witches in the morning... spooky, huh? We had a guest with a gluten intolerance this morning so I had made some gluten free muffins. One of my innkeeping tricks is to make a batch of gluten free muffin batter and then divide it into several small bowls and add different ingredients to each so that you end up with two cranberry, two blueberry, two chocolate chip etc.. That way you have more options to meet guests dietary needs.

These are my Halloween Brownies [not gluten free] - made with Blood Orange Olive Oil- they are really SPOOKY!

So, even though it is Spooky here in Seattle, we love being Interim Innkeepers at the Sleeping Bulldog and hope to come back. I wonder what Korby does for Christmas? How do you decorate for the Halloween season?

Fall Fun!

I love this time of year! Fall can be so much fun.... I mean the decorating options are so great. As an Innsitter taking care of a B&B in the fall I often get to shop for pumpkins, fall flowers and other decor. Isn't this display wonderful? Well, I didn't do it. I didn't do any of these but they are some of my favorites. Tell me what you think:
   

This one might be just a bit too "cutesy"
but I kind of like it anyway.








The one below is almost too formal but...
I kind of like it as well.

This porch is my idea of the perfect fall  decor: subtle, lovely and seasonal. I'm just getting ideas for my next property. Fun Fun Fun!
                                                   

                                                                                      

                                                      How do you decorate
for Fall?